People have been drinking Cider for a long time, no doubt because the apple is one of the oldest fruits known. We are excited to host four cider houses and a fourth generation apple grower from Colorado to discuss today’s cider resurgence.

From cider’s rich history to its newest incarnations, join a conversation moderated by Kathleen Finlay, then enjoy a tasting with the cider makers and apple grower. Dive into one of North America’s oldest fermented drinks, learn to drink what you like, and know what you are drinking!