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Tasting Flights & By The Glass


From The Tap:

Glass $8 | Flight $10

Redlove [5.0% ABV] – Redlove is a collection of red fleshed varieties from a Swiss breeding program. These apples produce the character of berries and cotton candy, with raspberry acidity, and a touch of candied apple and lightly toasted marshmallow. 100% Redlove apples from Stemilt Growers. 2024 Vintage This cider is dry.

Gravenstein [5.8% ABV] - 750ml - Gravenstein is a multi-century heirloom from Europe that reached its greatest American prominence in Sonoma County, California. The apple is sharp and perfumed evoking aromas both tart and smooth. The combined effect ranges from lemon butter cream to cranberry orange scone. 100% Gravenstein apples from Harmony Orchards, WA. 2023 Vintage. This cider is semi-dry.

Golden Russet [7.2% ABV] – This apple is perhaps America's most important heirloom, celebrated and grown from coast to coast. It tastes like guava, passion fruit, marzipan, and honeysuckle. It is tart, lush, and fruit forward. 100% Golden Russet apples from CiderView Orchards. 2023 Vintage This cider is medium.


From The Bottle:

Glass $10 | Flight $12

Northern Spy [5.3% ABV] – Northern Spy is a very old American apple that fittingly grows well in cold, northern climates. It is tart and refreshing, boasting notes of clementine, peach, and fresh rain on cement. 75% Northern Spy and 25% Golden Russet apples from Uncle John's Cider Mill. This cider is semi-dry. 2023 Vintage This cider is semi-dry.

Geeveston Fanny [6.6% ABV] – This apple was discovered in Geeveston, Australia in 1870 by a woman named Fanny. It has a prominent pear aroma, with flavors of white peach, slate minerality, light apple essence. It is dry, refreshing, and light. 75% Geeveston Fanny and 25% blend of tart heirloom apples from Idyll Acres. 2022 Vintage This cider is semi-dry.

Harrison [6.1% ABV] – Harrison was one of America’s oldest cider apples, discovered before the founding of the country. While it was thought to be lost, one tree was found in New Jersey in 1976 and the apple was brought back from extinction. Harrison is rich in body boasting soft tannin, bright acidity, with notes of orange peel, coriander, and minerality, against an earthy backdrop. 100% Harrison apples from CiderView Orchards. 2023 Vintage This cider is medium.


Or try a 3oz pour of any of the above for $4


Reserve Pour:

Taster $5 | Glass $12

Santiam Cherry [5.5% ABV] – This apple was discovered growing at Idyll Acres. The grower named the apple after its proximity to the Santiam River and the apple's beautiful cherry flavor. It has a deep golden color and evokes the character of brandied cherries, root beer candy, oak, and bitters. 85% Santiam Cherry and 15% Ashmead's Kernel apples from Idyll Acres. 2023 Vintage. This cider is medium.


Methode Ancestrale Pour:

Glass $16

Methode Ancestrale Gravenstein [6.7% ABV] - 750ml - Gravenstein is a multi-century heirloom from Denmark that reached its greatest American prominence in Sonoma County, California. The apple is sharp and perfumed, evoking the character petrichor, white grapes, lemon, and gooseberries. The flavors are crystalline, bright and crisp. 100% Gravenstein apples from Harmony Orchards. Aged 24 months sur lie. This cider is dry. 2021 Vintage.


Dessert Cider Pours:

Taster $5 | Glass $8

Traditional Apples In French Oak [16% ABV] – Apples: Kingston Black, Nehou, Marie Ménard, Sweet Coppin, Frequin Rogue, Wickson, and others grown at Idyll Acres and Ringsrud Orchard.  Aged: 20 months. Tasting Notes: Dark chocolate, fruit leather, hazelnuts. Silky, rich, and fruit forward. Released: December 2024. This cider is sweet. Apple Dessert Wine. 2023 Vintage
Pommeau is a fortified dessert wine, similar to Port, made out of apples — it it boasts rich, dark, and caramelized flavors. It is traditional to Normandy, France.

Gravenstein Ice Cider [12% ABV] – Apples: 100% Gravenstein apples from Harmony Orchards, aged in Acacia barrels. Tasting notes: apricot, lemon, pine needles, lemongrass, and a slight salinity. Released: February 2025. This cider is sweet. Apple Dessert Wine. 2023 Vintage
Ice cider is like ice wine but made from frozen apples — sweet, tart, and rich with concentrated apple flavor in every sip. The methode was invented in Quebec, Canada.


Read more about pommeau here.


Non-Alcoholic Cider:

Taster $4 | Glass $10

Non-Alcoholic Dolgo Crabapple [0% ABV] - The Dolgo crabapple hails from Russia and is an egg shaped apple. When it ripens, the skin is dark purple and imparts a light pink and burnt orange pigment. Dolgo showcases the aromas and flavors of cranberry, raspberry, and rose water. These Dolgo crabapples were grown at Bailey Nursery in Yakima Valley, Washington. 2023 Vintage This cider is semi-dry and tart. NON-ALCOHOLIC

Non-Alcoholic Gravenstein [0% ABV] - A very old European apple that became tremendously popular in Sebastopol, California. It is luscious and juicy, exuding the character of lemon meringue, grapes, kiwi, and melon. 2023 Vintage This cider is medium and lightly tart. NON-ALCOHOLIC


Complimentary still and sparkling water available

(As of 06/13/2025)

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